Grilled Organic Sweet Potatoes and French Green Beans for the Week

Posted on Mar 27, 2015

This is 2 good sized organic sweet potatoes (sliced thin 3/8″), and a big bag of French Green Beans. I coated the green beans and sweet potatoes in olive oil and added seasoning to taste. I used garlic powder, a small amount of clean sea salt, and some salt-free Mrs. Dash Onion and Herb and Table Blend. The bag of green beans and two organic sweet potatoes sliced covered a large 4 burner grill. Probably 2 servings of vegetables for 5 or 6 meals. About a dollar a meal.

Medium to high heat on the grill. Cooking on aluminum foil helps avoid burning. This batch was grilled on aluminum foil.

Reheat at 500 degrees in a toaster oven for 5 to 10 minutes depending on how warm you like it.

  • 21 Reasons to Eat Real Food21 Reasons to Eat Real Food By Franziska Spritzler, RD, CDE Real food is whole, single ingredient food. It is mostly unprocessed, free of chemical additives and rich in nutrients. In essence, it’s the type […]
  • The Real Secrets Of Successful Weight Loss – Dr. Kim CrawfordThe Real Secrets Of Successful Weight Loss – Dr. Kim Crawford By DrKimCrawford Secrets of successful weight loss Let’s start with questions. When you see clues in the parentheses below, it means that THAT very well might be a reason you’re not […]
  • The Banking Cartel’s School For Judas GoatsThe Banking Cartel’s School For Judas Goats A Judas goat is a trained goat used in general animal herding. The Judas goat is trained to associate with sheep or cattle, leading them to a specific destination. In stockyards, a […]

Newest Videos